Healthy Recipe Potato Soup ribs following will be the most unique dish that can accompany you and his family while going through a holiday together in one place, because the ribs are fairly complete soup may be the best solution to accompany your meal. Combination of meat and ribs are tender enough to complete a variety of fresh vegetables, makes this soup special increases. Especially when eaten still warm conditions.
ingredients:
- 1 liter of water
- 500 grams of beef ribs that still contain meat, chopped to taste
- 1 tablespoon margarine
- 100 grams onion, sliced
- 1 teaspoon pepper
- ½ teaspoon nutmeg
- 1 teaspoon salt or to taste it
- 250 grams small potatoes, peeled and then cut into two parts
- 2 tomatoes, chopped or sliced thin
- 100 grams of carrots, cut into pieces
- 1 leek, sliced
How to make:
Boil water in a container or bowl, then enter the beef ribs that have been cleaned and cook in low heat.
Allow the beef ribs over low heat until the meat becomes tender. Do not forget to dispose of the foam and dirt on its surface.
Melt margarine and saute onions until fragrant.
Remove and put in boiling ribs.
Add pepper, nutmeg, salt to taste, potatoes, tomatoes and carrots.
Cook until all vegetables are tender.
Remove, sprinkle with scallions.
Serve warm.
For 6 people
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