Thursday, March 22, 2012

Bagels Strawberry Fruit Ice Cream

Materials to make Bagel:
- 10 pieces of bread, remove the edges
- 150 grams of butter
- 75 grams of sweetened condensed milk Any brand
- 100 grams of granulated sugar
- 1 teaspoon vanilla
- 200 grams of fresh ripe strawberry and was refined (without water)


Strawberry ice cream:
- 475 ml liquid milk or cream head
- 125 ml liquid milk (preferably whole milk from dairy sai)
- 4 eggs

complement:
- 100 grams of red grapes that are ripe and fresh, sliced ​​to taste
- 100 grams of fresh strawberries, sliced adjust to your taste

How to make:
- Cut the bread with a variety of amusing shapes or other shapes to suit your taste. Spread margarine and sweetened condensed milk on the entire surface of the bread until the entire surface of the bread evenly Terken. Then enter in the oven with a temperature of 150 degrees Celsius for about 15 minutes. Remove and let cool.

- Ice cream:
Boil all the strawberries that have been mashed, then mixed with cream, milk and sugar into a container and cook over low heat until boiling. Take 100 ml of milk mixture is simmering, mix the eggs and vanilla and stir well.
- Put the egg yolk mixture is beaten into boiled milk, continue cooking until mixture thickens process. Transfer the dough to a container of ice cream. Once cool, put into the freezer. Every one hour spent, processed by a mixer in order to avoid ice crystallization, do at least 3 times.

- Presentation:
Prepare a serving glass or bowl of ice cream, give a piece of grape, strawberry, as well as bagels and procedures according to taste. Place the strawberry ice cream evenly on top. Serve immediately.

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